International Halal Buffet Menu Menu A (Mon – Tues) SALAD BAR Garden Salad (Romaine Lettuce, Radicchio) Garbanzo Bean Salad Cucumber Salad, Greek Farro Salad, Waldorf Salad, American Corn Salad, Tabbouleh Italian Pasta Salad, Cherry Tomato CONDIMENTS Garlic Croutons, Black Olives, Green Olives Sundried Tomato, Roasted Garlic DRESSING Ceasar Dressing, French Dressing, Thousand Islands, Honey Mustard GORENG GORENG STATION Epok Epok, Calamari, Vegetable Spring Roll, Vietnamese Yam Roll (Tomato Sauce, Chilli Sauce, Thai Chilli Sauce) CRACKER STATION Prawn Crackers Belinjo Crackers, Garlic Crackers LIVE STATION Mutton & Chicken Satay with Condiments Otak Otak Peperoni Pizza / Monte NapoleoneBeef Carving MAIN COURSE WESTERN CORNER Pesto Alla Farfalla Pasta Baked Fish with Chili Mango Salsa Polleto Al Forno (chicken) Parmigiana di Melanazane (veg) SEAFOOD CORNER Singapore Chili Crab with Fried Mantou Black Pepper Tiger Prawn with Trio Capsicum Poached Mussels Allo Allo Thai-style Black Mussel Garlic Baby Lobster SOUP Zuppetta Di Zucca / Tom Yam / Mushroom LOCAL DELIGHTS Singapore Carrot Cake Dry Hor Fun / Laksa Goreng / Seafood Fried RiceBeef Kalio Ayam BumbuBaby Kailan with Oyster SauceBeef Kalio RICE Fragrant Rice INDIAN CORNER Briyani Rice Dry Chilli Chicken Salmon Fish Head Curry Keema Aloo Mattar Tandoori Chicken Assorted Naan (Plain, Garlic, Butter) DESSERT CORNER (MORE THAN 14 TYPES) Cheese Cake, Red Velvet Cake, Brownie Cake, Kuih Lapis, Ondeh Ondeh Puteri Salat, Kuih Kosui, Bubur Terigu, Cre’me Caramel, Churros (original & chocolate) Mango Sago, Sliced Fresh Tropical Fruits & Assorted Ice Cream BEVERAGE CORNER Selection Of Freshly Brewed Latte, Americano, Long Black, Cappuccino, Teh Tarik, Tea & Soft Drinks (Iced Lemon Tea, Coca-Cola, Green Tea, Sparkling Apple, Lemon Lime Twist)
