International Halal Buffet Menu Menu A (Mon – Tues) SALAD BAR Pumpkin Basil Salad, Garden Salad (Red Leaf, Iceberg Lettuce) Coleslaw Salad, Cucumber, Greek Salad Med Chickpea Salad, American Corn Salad, Italian Pasta Salad Cherry Tomato CONDIMENTS Garlic Croutons, Black Olives, Green Olives Sundried Tomato, Roasted Garlic DRESSING Ceasar Dressing, French Dressing, Thousand Islands, Honey Mustard GORENG GORENG STATION Epok Epok, Onion Rings, Vegetable Spring Roll Tapioca, Mini Donuts(Tomato Sauce, Chilli Sauce, Thai Chilli Sauce) CRACKER STATION Prawn Crackers, Garlic Crackers LIVE STATION Mutton & Chicken Satay with Condiments, Peperoni Pizza / Margarita Pizza MAIN COURSE RICE Fragrant Rice LOCAL DELIGHTS Stir-Fried Szechuan Beef, Ayam Lemak Chili Padi, Baby Kailan with Oyster Sauce SOUP Vegetable Chowder, Tom Yam Seafood WESTERN CORNER Penne Alla Norma, Cajun Baked Fish with Chili Mango Salsa Polleto Al Forno (Chicken), Buttered Vegetable with Toasted Almond SEAFOOD CORNER Salmon Fish Head Curry, Singapore Chili Crab with Fried Mantau Black Pepper Prawn with Trio Capsicum, Lala with Chili Coconut Broth, Green Mussels INDIAN CORNER Briyani Rice, Chilli Chicken, Tandoori Chicken, Fish Tikka Aloo Keema, Yellow Dhal, Assorted Naan(Plain, Garlic, Butter) DESSERT CORNER Pulut Hitam, Assorted French Pastries & Cakes, Assorted Nyonya Kuihs Mango Pudding, 2 Types of Churros, and Condiments, Bread & Butter Pudding, Sliced Fresh Tropical Fruits and Ice Cream BEVERAGE CORNER Selection Of Freshly Brewed Latte, Americano, Long Black Cappuccino, Teh Tarik, Tea & Soft Drinks(Iced Lemon Tea, Coca-Cola, Green Tea, Sparkling Apple, Lemon Lime Twist) (ONLY ON FRI, SAT, SUN DINNER) Briyani Dum, Italian Chicken Sausages Bonchon-style Korean Fried chicken, Sup Tulang, BBQ Prawns
